Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
Emergency Essentials® Iodized Salt Large Can (4625795481740)
Emergency Essentials® Iodized Salt Large Can (4625795481740)
Single Pack of Iodized Salt
3 Pack of Iodized Salt
6 Pack of Iodized Salt

Emergency Essentials® Iodized Salt (7.5 LBS) Large #10 Can
$16.99
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Nutrition
Manufacturing & Quality

Emergency food is designed to stay in storage until you need it, which makes quality, manufacturing standards and testing especially important.

  • No artificial ingredients
  • Free from bioengineered ingredients
  • Made in the U.S.A. from domestic and/or imported ingredients
  • Monitored and audited by the USDA and Utah Department of Agriculture
  • Manufactured according to FDA guidelines (Code of Federal Regulations)
  • Third-party microbial testing with full Certificates of Analysis (COAs)
  • Every can is scanned to help ensure an airtight seal and proper oxygen absorber placement
What's Included
(1) Iodized Salt #10 Can – 2
304 servings per can
Specifications
Processing Method Low Moisture
Servings Per Can 2,304
Serving Size 1/4 tsp (1.5g) dry
Calories Per Can 0
Protein Per Can 0g
Net Weight Per Can 7 lb 9.91 oz (3.46 kg)
Container Type #10 Can — 6.25" x 6.25" x 7"
Shelf Life Up to 30 years unopened, up to 1 year after opening
Water Needed N/A
12 Essential Vitamins & Minerals (Fortified) No
Bioengineered Ingredients No
Product Details
UP TO 30Y SHELF LIFE
UP TO 2,304 SERVINGS

Emergency Essentials Iodized Salt is a fundamental and versatile mineral combined with iodide to prevent iodine deficiency.

This essential ingredient is a critical component of any emergency food storage supply for seasoning, cooking, and baking.

Multipack Details

For 3-pack and 6-pack options, product information is listed per individual can. Each can in the multipack has the same nutrition facts, serving information, and specifications shown above.

Shelf Life & Storage

It's best to store this emergency food in a dry, cool location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions

WARNING: Prop 65 Warning for California Residents

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