By Dave Plunkett As the evening news and twitter feeds tell us, we’re all about to live on a planet with unbreathable air; undrinkable water (when you can find it); inedible food; and weather that makes guessing what to wear … Read More
By Beth Buck I’ve already spilled about a gallon of digital ink writing about topics related to emergency preparedness, and that’s because there’s always more to say. Today, let’s get back to basics. What is it all for? Peel … Read More
Guest post by Cassie Tolhurst You can’t keep an eye on your kids forever. Eventually, they’ll be old enough to stay home alone. But before you leave the kids by themselves, prepare them for emergencies to keep them … Read More
By Beth Buck A famous saying: Food storage is meant to be eaten, not kept around for your grandchildren to inherit. Ok, so maybe it’s not that famous, but that is something my dad always said. Probably because I … Read More
Since storing water is very different from storing food, there are a few things you should consider if you’re new to water storage. Water storage needs to be protected against viruses, contamination, and bacteria. So you must take different … Read More