Whole Wheat Banana Bread Recipe

INGREDIENTS

2 C
Whole Wheat Flour
1 tsp
Baking Powder
1 tsp
Baking Soda
1/4 tsp
Salt
1/2 C
Butter
3/4 C
Brown Sugar
2 C
Dehydrated Egg White
1/4 C
Freeze Dried Banana Slices
1/4 C
Plain Yogurt
1/2 C
Walnuts

PREPARATION

1. Preheat oven to 350°F and grease loaf pan.

2. Into small bowl sift together flour, baking powder, salt and baking soda; Set aside.

3. In another bowl, add butter and sugar and cream together.

4. Beat in egg whites, then add bananas and yogurt to beat; Add dry mixture and mix until well-blended; Transfer batter to loaf pan.

5. Set oven tack below center of oven; Bake 55 minutes.

6. Let stand 10 minutes before removing loaf.

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