INGREDIENTS

1 lb
Ground Beef
2 C
Kidney Beans
1 1/2 C
Corn
1 10oz Can
Diced Tomatoes or Salsa
1 Sm Pkg
Taco Seasoning
1 28oz Can
Crushed Tomatoes
1 Sm Can
Chopped Chili Peppers
1 16oz Can
Pinto Beans
1 Sm Pkg
Ranch Dressing
2 C
Cheese
Sour Cream to taste

PREPARATION

1. Brown ground beef and drain.

2. Add all other ingredients: do not drain cans before adding

3. Stir Well

4. Simmer in Crock Pot on low for 6-8 hours

5. Serve with taco chips

6. Add cheese and sour cream on top.

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