- Label Info
% Daily Value Serving Size 3/4 cup (24 g) Servings Per Container Apx 13 Amount Per Serving Calories 110 Calories From Fat 30 Total Fat 3.5 g 5% Saturated Fat 1 g 4% Trans Fat 0 g Cholesterol 70 mg 23% Sodium 45 mg 2% Total Carbohydrate 0 g 0% Dietary Fiber 0 g 0% Sugars 0 g Protein 19 g 37% Vitamin A 2% Vitamin C 0% Calcium 2% Iron 2%
Ingredients: Wild Salmon, Sodium Tripolyphosphate.
Allergens: Contains Salmon.
Directions: Place 3/4 cup of Freeze-Dried Salmon with 1 1/2 cups boiling water. Let sit 5 minutes and drain off excess liquid. Yields 3/4 cup of salmon. Salmon must be cooked after rehydration.
- Additional Info
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packaged with an oxygen absorber in a #10 stainless steel can that is double-enameled to prevent aging and rust. To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packagingarticle.