- Label Info
% Daily Value Serving Size Apx 2/3 Cup (54 g) Servings Per Container Apx 17 Amount Per Serving Calories 230 Calories From Fat 50 Total Fat 6 g 9% Saturated Fat 1.5 g 8% Trans Fat 1.5 g Cholesterol 45 mg 15% Sodium 790 mg 33% Total Carbohydrate 34 g 11% Dietary Fiber 1 g 4% Sugars 2 g Protein 9 g 18% Vitamin A 0% Vitamin C 0% Calcium 2% Iron 10%
Ingredients: Enriched Pasta (Durum Flour (wheat), Egg Yolks, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, and Folic Acid), Alfredo Sauce Mix (Modified Cornstarch, Partially Hydrogenated Canola and Soybean Oil, Natural Flavor, Corn Syrup Solids, Salt, Disodium Phosphate, Garlic Powder, Spice, Mono and Diglycerides, Disodium Inosinate and Guanylate, Silicon Dioxide, Dried Parsley), Freeze-Dried Cooked White Chicken Meat.
Allergens: Contains wheat, egg, milk and soy products.
Directions: Mix can contents well. Add 2/3 cups boiling water to 2/3 cups dry mix. Stir, cover, and let sit for 10 minutes.
I was pleasantly surprised with the fettuccine alfredo with chicken. I loved the flavor, texture and versatility. It would be very easy to add some other FD vegetables with the product and still have enough sauce to go around. The chicken was very tasty and we loved the noodles.
We make everything from scratch and are quite particular about our food but even our picky eater loved this product.
Another thing we liked is that it didn't have a huge amount of ingredients that you couldn't identify.
I would definitely purchase this product again.
Posted on 4/3/13 by BeckyWrite A Review
- Additional Info
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packaged with an oxygen absorber in a #10 stainless steel can that is double-enameled to prevent aging and rust. #10 can dimensions: 7” high X 6.25” diameter. To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packaging article.