- Label Info
- Net Weight:
- 45 oz
% Daily Value Serving Size Apx 1/2 Cup (55 g) Servings Per Container Apx 23 Amount Per Serving Calories 200 Calories From Fat 5 Total Fat 0.5 g 1% Saturated Fat 0 g 1% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 5 mg 0% Total Carbohydrate 41 g 14% Dietary Fiber 2 g 7% Sugars 1 g Protein 7 g 14% Vitamin A 0% Vitamin C 0% Calcium 2% Iron 10%
Ingredients: Durum Semolina Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.
Allergens: Contains Wheat Products. Processed in a plant that handles wheat, egg, milk, soybean, peanut, and tree nut products.
Directions: For 4 servings: Boil 4 quarts water. Stir in 2 cups Elbow Macaroni and return to boil. Cook uncovered for 8-10 minutes, stirring occasionally. For best results, avoid overcooking. Drain. Serve immediately. To prevent sticking, stir in 1 Tbsp. of margarine, oil, or butter.