 | NUTRITION FACTS
Serving Size: 1/4 cup dry (43 g)
Servings per Container: 48| Amount per serving | | Calories | 150 | | Calories from Fat | 10 | | % Daily Value* | | Total Fat 1 g | 1% | | Saturated Fat 0 g | 0% | | Trans Fat 0 g | | Cholesterol 0 mg | 0% | | Sodium 0 mg | 0% | | Total Carbohydrates 32 g | 11% | | Dietary Fiber 2 g | 15% | | Sugars 0 g | | Protein 5 g | 10% |
*Percent Daily Values are based on a 2000 calorie diet.| Vitamin A 30% | Vitamin C 0% | | Calcium 15% | Iron 4% |
PRODUCT INFORMATION
Directions:
For each serving, boil 1 cup of water and 1/4 tsp salt. Slowly add in 1/4 cups creamy wheat cereal, stirring constantly. Return to boiling over medium heat. Reduce heat, cook 10 minutes or until thickened, stirring frequently. For creamier cereal, use milk and heat near boiling. Ingredients:
Wheat Farina, wheat germ, calcium carbonate, ferric phosphate, niacin, thiamine, mononitrate, riboflavin.
Contains wheat. Processed in a plant that handles wheat, egg, milk, and soybean products. Processed in a plant that handles egg, milk, soybean, wheat, peanut and tree nut products.
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