 | NUTRITION FACTS
Serving Size Apx 1/3 cup (36 g)
Servings per Container - Apx 33
|
Amount per serving
|
|
Calories
|
140
|
|
Calories from Fat
|
20
|
|
% Daily Value*
|
|
Total Fat 2.5 g
|
3%
|
|
Saturated Fat 0 g
|
0%
|
|
Trans. Fat 0 g
|
|
Cholesterol 0 mg
|
0%
|
|
Sodium 0 mg
|
0%
|
|
Total Carbohydrates 24 g
|
8%
|
|
Dietary Fiber 4 g
|
14%
|
|
Sugars 1 g
|
|
Protein 6 g
|
*Percent Daily Values are based on a 2000 calorie diet.
|
Vitamin A 0%
|
Vitamin C 0%
|
|
Calcium 2%
|
Iron 8%
|
PRODUCT INFORMATION
Directions:
For each serving: Boil ½ cup water and 1/8 tsp salt. Stir in 1/3 cup oats. Cook 5 minutes, stirring occasionally. Remove from heat and let stand 1 minute. Flavor according to taste with cinnamon, brown sugar or fresh fruit. Oats are great for cookies, breads, and homemade granola.
Ingredients:
Rolled Oats.
Allergens: Processed in a plant that handles wheat, egg, milk, soybean, peanut, and tree nut products.
|