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Mountain House®

Raspberry Crumble Dessert (4 Servings)

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Mountain House®
Raspberry Crumble Dessert (4 Servings)
Sku: FC M460

Temporarily Backordered, Will Ship When Available

List $8.29

Sale Price: $5.99

Save 28%


Mountain House® raspberry crumble dessert is a delicious combination of raspberry sauce topped with chocolate cookie crumbs, prepared as a lightweight, four-person freeze dried dessert. Packaged in a zip-top, standup pouch for easy preparation. Great for camping or emergency food storage. Just add boiling water, wait a few minutes, top, and enjoy.
Additional Information

Additional Information

Approx. Weight N/A
Additional Info
Mountain House, a part of Oregon Freeze Dry, pioneered freeze dried food creating a lighter weight, better tasting meal. Mountain house has been trusted to feed troops in every theater of combat since the 1960s. Their 40-year legacy has provided high quality, fully cooked, nutritious meals for troops and citizens alike. Click here to access video clips and learn more about this great brand.
Contents Mountain House® Raspberry Crumble Dessert (4 Servings)
Nutritional Info
% Daily Value
Serving Size Apx 1/4 Package (37 g) Dry
Servings Per Container Apx 4
Amount Per Serving
Calories 160
Calories From Fat 25
Total Fat 2.5 g 4%
Saturated Fat 0.5 g 3%
Trans Fat 1 g
Cholesterol 0 mg 0%
Sodium 75 mg 3%
Total Carbohydrate 32 g 11%
Dietary Fiber 3 g 12%
Sugars 20 g
Protein 1 g
Vitamin A 0%
Vitamin C 6%
Calcium 2%
Iron 6%

Packaged in a foil-lined pouch with an oxygen absorber.
Net Weight:
5.15 oz

Ingredients: Raspberry Sauce Mix: Sugar, Freeze Dried Raspberries, Modified Corn Starch, Nonfat Dry Milk, and Corn Oil.Chocolate Cookie Crumbs: Sugar, Enriched Flour ( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Cocoa Processed with Alkali, High Fructose Corn Syrup, Corn Starch, Baking Soda, Salt, Soy Lecithin, Vanillin (an artificial flavor), Chocolate, and Whey.

Allergens: Contains: Milk, Wheat, Soy.

1. Open zipper pouch at tear notch. Remove inner pouches and discard oxygen absorber.
2. Open Raspberry sauce mix pouch and empty into zipper pouches.
3. Carefully add 1 1/3 cups (11 oz.) BOILING WATER and stir thoroughly. Close zipper and let stand 5 minutes.
4. Sprinkle chocolate cookie crumbs over prepared raspberry sauce. Serve Hot or Cold

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