- Label Info
Packaged in a foil-lined pouch with an oxygen absorber.
Net Weight: 4.06 oz
% Daily Value Serving Size 1-1/4 Cup (54 g) Dry Mix
(Makes 1 cup dry)
Servings Per Container Apx 2 Amount Per Serving Calories 240 Calories From Fat 70 Total Fat 8 g 12% Saturated Fat 4 g 20% Trans Fat 0 g Cholesterol 30 mg 10% Sodium 300 mg 13% Potassium 290 mg 8% Total Carbohydrate 27 g 9% Dietary Fiber 2 g 8% Sugars 6 g Protein 14 g 28% Vitamin A 15% Vitamin C 20% Calcium 15% Iron 10%
Ingredients: Lasagna: Tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), Tomato Paste, Enriched Macaroni Product (semolina [wheat], egg whites, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), Cooked Beef( beef, flavoring, salt), Contains 2% or Less of Dehydrated Onion, Modified Corn Starch, Salt, Sugar, Spices, Sugar, Garlic Powder, and Dehydrated Parsley Flakes. Cheese Blend: Mozzarella Cheese Flavoring (mozzarella cheese [cultured milk, salt, enzymes], calcium caseinate, corn oil, partially hydrogenated soybean oil, sodium caseinate, salt, gluconodelta-lactone, maltodextrin, sodium aluminum phosphate, butter (cream), natural and artificial flavors), and Dehydrated Parmesan and Romano (made from cow's milk) Cheeses (part-skim, cheese culture, salt, enzymes).
Allergens: Wheat, Egg, Milk, Soy.
Makes one 16 oz. serving
1. Open package at tear notch. Remove and discard oxygen absorber from pouch. (The enclosed oxygen absorber contains powdered iron oxide to ensure product freshness.)
2. Carefully add 1 3/4 cups (14 oz.) boiling water to pouch.
3. Stir thoroughly and close zipper. Let stand 8-9 minutes. Stir and serve. For your convenience, eat right out of the pouch.
from I'd have thought someone made it "homemade." AND it has melty cheese. I can't stop raving about it. I am definitely going to stock up on this in a larger size, not only for preping but for unexpected company. How easy! LOVE IT!!
Posted on 3/6/12 by Eleanor
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This is really an excellent meal. Frankly, it is better than some lasagne I've had in a restaurant. It is a solid amount of food - and I eat a lot. Great by itself, but consider some green leafy veggies or fruit to round it out. And dang... there is no Chiante option! One tip: I live at 5,000 feet so I let the pouch stand for at least two minutes longer than directed.
Posted on 1/18/12 by Dan
My husband and I have been trying out various freeze dried meal packs before adding them to our emergency supplies. We were surprised about how good the lasagna, as well as the beef stroganoff, were. They tasted like real honest-to-goodness food. We will definitely, happily, be adding these to our food storage.
Posted on 2/9/10 by Heidi M.Write A Review
- Additional Info
Mountain House, a part of Oregon Freeze Dry, pioneered freeze dried food creating a lighter weight, better tasting meal. Mountain house has been trusted to feed troops in every theater of combat since the 1960s. Their 40-year legacy has provided high quality, fully cooked, nutritious meals for troops and citizens alike. Click here to access video clips and learn more about this great brand.