- Label Info
% Daily Value Serving Size 1 Cup Dry Mix Servings Per Container 10 Amount Per Serving Calories 230 Calories From Fat 50 Total Fat 5 g 8% Saturated Fat 2 g 10% Trans Fat 0 g Cholesterol 20 mg 7% Sodium 550 mg 23% Total Carbohydrate 32 g 11% Dietary Fiber 3 g 12% Sugars 6 g Protein 12 g 23% Vitamin A 10% Vitamin C 40% Calcium 4% Iron 15%
Ingredients: Enriched Spaghetti (Durum Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Beef, and Contains 1.5% or Less of the following: Textured Soy Flour, Salt, Sugar, Dehydrated Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Cream, Salt, Sodium Phophate, Lactic Acid), Hydrolyzed Corn Torula and Brewers Yeast Wheat Gluten Soy Protein, Spices, Onion Powder, Flavoring, Garlic Powder, Soybean Oil, and Caramel Color.
Allergens: Contains Wheat, Soy, Milk
1. Mix can contents.
2. Bring ¾ cup of water to a BOIL
3. Remove from heat.
4. Add 1 cup dry mix.
5. Stir until mixed thoroughly.
6. Cover. Let stand 5 to 10 minutes.
7. Stir and serve.
To prepare entire can: Add 8 cups (64 oz) of boiling water to contents of can. Follow above steps 5 through 7.
- Additional Info
Large can (#10) Additional Info
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packed in a #10 can (7” high X 6.25” diameter) with an oxygen absorber.
To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packaging article.