- Label Info
% Daily Value Serving Size 1 1/3 Cup (72 g) Dry Mix Servings Per Container Apx 8 Amount Per Serving Calories 350 Calories From Fat 150 Total Fat 17 g 26% Saturated Fat 9 g 45% Trans Fat 0 g Cholesterol 40 mg 13% Sodium 1140 mg 48% Total Carbohydrate 33 g 11% Dietary Fiber 1 g 4% Sugars 5 g Protein 16 g 32% Vitamin A 10% Vitamin C 4% Calcium 35% Iron 2%
Ingredients: Enriched Macaroni (Durum Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Cheddar Cheese Blend (Cheddar Cheese [Milk, Milk Culture, Cheese Culture, Salt, Enzymes, Annatto], Cream, Salt, Sodium Phosphate, Lactic Acid, Yellow No. 5 and Yellow No. 6), Nonfat Dry Milk, Modified Corn Starch, Corn Oil, Salt and Spice.
Allergens: Contains: Wheat, Milk.
1. Mix can contents
2. Bring ¾ cup of water to a boil
3. Remove from heat
4. Add 1 ¼ cups dry mix
5. Stir until mixed thoroughly
6. Cover. Let stand 5 to 10 minutes
7. Stir and serve
To prepare entire can: Add 6 cups (48 oz) of boiling water to contents of can. Follow above steps 5 through 7.
My son (6) calls this "Magic Macaroni" because of how it was prepared. Now the whole family agrees with him because of the taste! Nothing but thumbs up from a family that has all their digits! ;)
Posted on 2/14/14 by Torgy420
I was quite surprised at how good the mac and cheese was. I normally cook all my own food from scratch and this is as good as it can be. The macaroni is the large variety, not the puny little stuff and LOTS of cheese. The serving sizes are very generous as I would include veggies on the side and have less of the mac and cheese (if I could stop myself!).
Posted on 12/4/13 by kab79
This is Very Good!
This is very tasty and you get a lot of cheese...and I mean a lot! All I did was add boiling water and a little pepper for seasoning. This is just as good as what you find in a supermarket. I refrigerated the extra uneaten amount and had macoroni and cheese with other entrees over the next few days. I highly recommend it.
Posted on 1/25/13 by BradfordWrite A Review
- Additional Info
Mountain House, a part of Oregon Freeze Dry, pioneered freeze dried food creating a lighter weight, better tasting meal. Mountain house has been trusted to feed troops in every theater of combat since the 1960s. Their 40-year legacy has provided high quality, fully cooked, nutritious meals for troops and citizens alike. Click here to access video clips and learn more about this great brand.
Storage and handling tips:
DO NOT OPEN UNTIL READY TO USE.
Optimum storage is at normal room temperature conditions. After opening, reseal unused contents with plastic recloseable lid. For best results, contents should be used immediately after opening. However, when protected from moisture, product has been found acceptable up to 1 week after opening. Please note: #10 cans are sold by weight, not volume. Some settling may have occurred due to shipping, handling or variations in the product density.
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packaged with an oxygen absorber in a #10 stainless steel can that is double-enameled to prevent aging and rust. Includes plastic lid. #10 can dimensions: 7” high X 6.25” diameter. To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packaging article.