- Label Info
% Daily Value Serving Size 1 1/3 Cup (72 g) Dry Mix Servings Per Container Apx 8 Amount Per Serving Calories 350 Calories From Fat 150 Total Fat 17 g 26% Saturated Fat 9 g 45% Trans Fat 0 g Cholesterol 40 mg 13% Sodium 1140 mg 48% Total Carbohydrate 33 g 11% Dietary Fiber 1 g 4% Sugars 5 g Protein 16 g 32% Vitamin A 10% Vitamin C 4% Calcium 35% Iron 2%
Ingredients: Enriched Macaroni (Durum Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Cheddar Cheese Blend (Cheddar Cheese [Milk, Milk Culture, Cheese Culture, Salt, Enzymes, Annatto], Cream, Salt, Sodium Phosphate, Lactic Acid, Yellow No. 5 and Yellow No. 6), Nonfat Dry Milk, Modified Corn Starch, Corn Oil, Salt and Spice.
Allergens: Contains: Wheat, Milk.
1. Mix can contents
2. Bring ¾ cup of water to a boil
3. Remove from heat
4. Add 1 ¼ cups dry mix
5. Stir until mixed thoroughly
6. Cover. Let stand 5 to 10 minutes
7. Stir and serve
To prepare entire can: Add 6 cups (48 oz) of boiling water to contents of can. Follow above steps 5 through 7.
- Additional Info
Large can (#10) Additional Info
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packed in a #10 can (7” high X 6.25” diameter) with an oxygen absorber.
To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packaging article.