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Fruity Wheat Berry Salad Recipe

Ingredients for the Salad

1 Cup
Provident Pantry Hard Red Wheat Berries
2 TBS
Provident Pantry Chicken Flavored Broth
1 Cup
Provident Pantry Freeze Dried Apple Dices
1/2 Cup
Provident Pantry Freeze Dried Pears
3/4 Cup
Provident Pantry Freeze Dried White Chicken
3 Cups
Water (added an additional 2 1/4 cups)


For the dressing:

1/4 Cup Crushed
Provident Pantry Freeze Dried Apricot
2 tsp
Provident Pantry Brown Sugar (more to taste)
1/2 Cup
Vegetable Oil
3 - 4 TBS
White Wine Vinegar


DIRECTIONS:

  1. Bring 3 cups water to boil. Add wheat berries and cook until tender. You can either cook the berries right before you make your salad, or the night before by combining berries with 2 cups boiling water in a thermos and letting it sit overnight. Strain and set aside.
  2. Reconstitute broth, apple dices, pears, and chicken using the water you cooked the wheat berries in; Drain.
  3. Combine all salad ingredients in a large bowl.
  4. Crush dried apricots into powder. IN a small bowl, combine apricots with brown sugar, oil, and vinegar. Drizzle dressing over salad and serve immediately
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Fruity Wheat Berry Salad Recipe