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Emergency Essentials®

Dehydrated Carrot Slices Large Can

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Emergency Essentials®
Dehydrated Carrot Slices Large Can
Sku: FS V112

Availability: In stock

List $23.99

Discount Price: $14.95

Save 38%
  • Buy 6 for $14.25 each and save 5%


Emergency Essentials® Dehydrated Carrot Slices are dehydrated and packaged for long-term storage, so you can enjoy them now or years from now. A tasty and nutritious addition to your emergency food storage. Add to soups, stews, salads, stir-frys, popular Asian dishes or cook with some brown sugar and butter for a flavorful side dish everyone will love. Carrot Slices are an excellent source of Vitamin A, with one serving providing well over the daily value recommendation. Each can has 72 1 2/3 Tbsp servings. A great addition to any food storage plan to provide some extra color, nutrition and variety.
Additional Information

Additional Information

Approx. Weight 1lb 12 oz (0.79 kg)
Additional Info For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places. To learn more about how long you can expect food to store see our Shelf Life Article.
Packaged with an oxygen absorber in a #10 stainless steel can that is double-enameled to prevent aging and rust. #10 can dimensions: 7” high X 6.25” diameter. To learn more about how packaging makes a big difference in keeping food at optimum levels, view our Food Storage Packagingarticle.
Contents Emergency Essentials® Dehydrated Carrot Slices Large Can
Nutritional Info
% Daily Value
Serving Size 1 2/3 Tbsp (11 g)
Servings Per Container Apx 72
Amount Per Serving
Calories 35
Calories From Fat 0
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 30 mg 1%
Total Carbohydrate 9 g 3%
Dietary Fiber 1 g 4%
Sugars 6 g
Protein 1 g
Vitamin A 240%
Vitamin C 15%
Calcium 2%
Iron 2%

Packed in a #10 can
(7” High x 6.25” Diameter) with an oxygen absorber
Net Weight:
33 oz

Ingredients: Carrots.

Allergens: Processed in a plant that handles milk, wheat, egg, soybean, peanut and tree nut products.

Directions: To rehydrate, add 1/2 cup boiling water to 3 tablespoons of dehydrated carrot slices. Cover and let sit for 15-20 minutes. (Alternatively, let sit for 1-2 hours in cold water). Drain excess water. Yields approximately 1/2 cup of carrot slices.

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