Baked Zucchini with Cheese Recipe

INGREDIENTS

3 C
Freeze Dried Zucchini (Reconstituted)
1 C
Buttermilk Biscuit Mix
1/2 C
Dehydrated Chopped Onion (Reconstituted)
1/2 tsp
Salt
4
Eggs (1/2 Cup Whole Egg Powder + 3/4 Cup Water)
1/2 C
Freeze Dried Cheddar Cheese (Reconstituted)
1/2 C
Vegetable Oil
1 tsp
Minced Garlic

PREPARATION

1. Preheat oven to 350°F. Lightly greased a 9" x 13" baking dish.

2. In a large bowl, mix zucchini, buttermilk biscuit mix, onion, salt, eggs, cheddar cheese, vegetable oil, and garlic.

3. Spread zucchini mixture into prepared baking dish. Bake in preheated oven 25 minutes, or until bubbly and lightly browned. Serve warm.

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