Tag Archives: freeze dried food

  • 7 Reasons Why You Need Freeze-Dried Chicken

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    Want to spice up your daily meals, but don’t have the time to make anything “fancy?”

    Here are 7 reasons why freeze-dried chicken will not only make cooking easier, but will also add variety and freshness to your cooking repertoire. You’ll become a gourmet chef in no time using this versatile freeze-dried ingredient.

    7 Reasons Why you Need Freeze-Dried Chicken

    1. Already sliced, diced, and chopped. The best thing about using freeze-dried chicken is you don’t have to spend time slicing and cutting meat. It makes cooking much easier.

    2. Tastes Just like chicken. That’s because it is real chicken! Before freeze-drying, our chicken is cooked and seasoned using fresh ingredients. Once it’s reconstituted, it has the same flavor, texture, and taste as chicken cooked over the stovetop or baked in the oven at home.

    3. Don’t have a lot of time to cook dinner? For a quick meal, simply reconstitute chicken in water for 5 minutes, drain, and add to a salad, casserole, quesadilla, or pot pie to spice up your last-minute meals.

    4. If you hate touching raw meat, go freeze-dried. Using freeze-dried chicken eliminates the spread of bacteria from raw meat. Freeze-dried chicken is pre-cooked, so you can get your meal on the table with less mess and less hassle.

    5. Quicker clean-up. Whenever you  cook with raw chicken, you probably spend a lot of time using anti-bacterial sprays and cleaners to make sure any residue is gone. But when you use freeze-dried meat, the only thing you’ll have to clean up is the bowl you use to reconstitute the meat in and the pan you use to cook with.

    6. Have a home cooked meal anywhere. Having a supply of freeze-dried chicken on hand adds variety and a home-cooked taste to meals during an emergency or on a camping trip.

    7. Spice up your Daily Meals. If you’re tired of eating spaghetti (again),you can make a variety of dishes and new family favorites using freeze-dried chicken. I’ve been amazed at some of the gourmet creations we’ve made here in our test kitchen using freeze-dried chicken as one of the main ingredients.

    For instance, check out this pic of a gourmet chicken gnocchi soup we made—from scratch! It looks so good; you’d think it came from a restaurant. You can make delicious meals like this in your home any time, using freeze-dried chicken.

    7 Reasons Why you Need Freeze-Dried Chicken

     

    These are just 7 reasons why freeze-dried chicken is great to use for cooking. But don’t just take our word for it. Try out some of our Freeze-Dried Chicken Crumbles in one of the four amazing chicken dishes listed below, and tell us what you think.

     

    Want more recipes? Give these a try:

    linguini chicken with vegetables

    Linguini Chicken with Vegetables

    Oriental Chicken Salad

    Oriental Chicken Salad

     

    Food Storage Meal: Chicken A La King

    Chicken ALA King

    Cajun Creamy Chicken and Pasta

    Cajun Chicken and Pasta

     

    What’s your favorite way to use freeze-dried chicken or other freeze-dried meat?

    -Angela

    Posted In: Uncategorized Tagged With: freeze-dried chicken, freeze dried food, food storage

  • 6 Delicious Vegetarian-Style Recipes from Food Storage

    The Farmer’s Market Vegetable Combo gives you the flavors of ultra-fresh vegetables right in your food storage supply. These staple ingredients, along with others, are great for delicious side dishes or healthy, vegetarian-style meals. Check out what you can do with just a few vegetables.

    Food Storage Pasta Primavera

     This refreshing dish is great to eat for a light lunch or dinner

    This flavorful combination of crisp carrots, green peas, broccoli, zucchini, mushrooms, asparagus, and more gives you a light and healthy lunch or dinner selection. Enjoy the refreshing flavor on a summer’s day outdoors or in the office.

    Fresh Farmer’s Salad

    This fresh vegetable salad gives you refreshing flavor using vegetables from the Farmer's Market Combo

    This fresh vegetable salad will brighten up your table using crisp broccoli, green beans, green peas, zucchini, and tomatoes tossed with a tangy oil and vinegar dressing.  This dish gives you a light meal great for lunchtime.

    For a variation, try making this salad into a Cobb Salad by adding Yoder’s Bacon.

    Hearty Strawberry Smoothie

     Try this delicious smoothie for a sweet, hearty way to start your morning

    For the lacto-ovo vegetarians (what most think of as basic vegetarians who avoid all meat but still eat eggs and dairy) out there, this sweet, addicting breakfast smoothie will give you the energy you need with fruits, vegetables, dairy, and grains to keep you going all day long. This smoothie combines the unique, hearty texture of oats to complement the sweet flavor of fruits, giving you a one-of-a-kind dish.

    Broccoli and Green Beans

     This broccoli and green bean dish is a fantastic side to eat with practically any meal

    Bring a mouthwatering flavor to your table with this simple, yet tasty, side dish. Savory garlic and red pepper flakes combine with fresh-tasting green vegetables to bring you a crisp, flavorful dish that’s great to eat at home or to share with friends and family at a picnic or barbeque.

    Spinach and Cheese Stuffed Shells

     Cheesy, saucey noodles stuffed with cottage cheese and vegetables give you a remarkable meal you won't forget.

    Make a flavorful gourmet meal for dinner tonight that’s sure to become a family favorite. Again, this is one is for lacto-ovo vegetarians who enjoy dairy. This meal can easily be made with or without meat. Spinach, an abundance of cheese, and a delicious tomato sauce will have you begging for more.

    For a variation, add Provident Pantry Freeze Dried Sausage Crumbles to the mix.

    Zucchini Corn Fritters

     This sweet and savory dish is a great way to welcome summer

    These fritters will have you rushing the table for the last one. The sweet, delicious flavor combined with fresh-tasting vegetables makes this a dish that will satisfy even the pickiest of eaters.

    Do you have any favorite vegetarian recipes you’d like to share?

    Posted In: Uncategorized Tagged With: meals, food storage meals, emergency cooking, vegetarian, freeze dried food, #10 cans, vegetables, recipes, food storage

  • Spice Up Your Celebrations: Cajun Chicken and Pasta

    Cajun Chicken and Pasta

    Trying to impress your friends and family with your extraordinary cooking skills? Well, we have a recipe that will blow them away—and the best thing is you can make it anytime, even in an emergency, just using your food storage supplies. (And you don’t have to be a great cook!)

    A few of us here at the office decided to see if we could impress our co-workers with our cooking skills using this Cajun Chicken and Pasta recipe—because really, sometimes yummy food is just the best way to celebrate on an uneventful Tuesday.

    Cajun Chicken and Pasta (4 servings)

    2 cups Provident Pantry Freeze Dried White Chicken, reconstituted

    1 cup Provident Pantry Freeze Dried Red Bell Pepper, reconstituted

    ½ cup Provident Pantry Freeze Dried Celery, reconstituted

    2 TBS MyChoice Freeze Dried Green Onions, reconstituted

    ½ cup MyChoice Freeze Dried Mushroom Slices, reconstituted

    1 cup reconstituted MyChoice Instant Nonfat Dry Milk

    1 TBS Provident Pantry White Flour

    1 tsp Cajun seasoning, divided* (or add more to taste)

    2 TBS Clarified Butter or Red Feather Canned Butter

    ½ tsp MyChoice Basil

    ½ tsp Provident Pantry Iodized Salt

    3 cups cooked Provident Pantry Egg Noodle Pasta

    Parmesan cheese (optional)

    *You can make your own Cajun seasoning by blending ¼ tsp MyChoice Onion Powder, ¼ tsp MyChoice Garlic Powder, ¼ tsp paprika, ½ tsp Provident Pantry Iodized Salt, and ½ tsp cayenne pepper.

    1. Reconstitute first six ingredients. Drain and reserve excess water
    2. Boil water and cook pasta according to package directions.
    3. In skillet, sauté vegetables in butter and sprinkle with 1/3 of the Cajun seasoning.
    4. In a separate bowl, sprinkle chicken with a little of the Cajun seasoning as well. Add chicken into skillet with vegetables and toss to coat with butter and seasonings.
    5. Mix in basil.
    6. Sprinkle flour over mixture and stir.
    7. Add milk and stir well until thickened. If there is any Cajun seasoning left, add it to the chicken mixture. Taste for seasoning; if it’s not spicy enough for you, add more Cajun seasoning to taste.
    8. If the sauce in the chicken mixture becomes too thick, thin it with a little of the reserved water.
    9. Fold chicken mixture into the cooked noodles.
    10. Add about ½ tsp of salt and mix well.
    11. Top with Parmesan cheese and serve hot.

     

    Here’s What the Emergency Essential’s Team Had to Say

    We tried to impress our co-workers with this savory meal and…it worked! After everyone had a taste, check out what they had to say:

    “This has just the right amount of spice. I never would’ve guessed in a million years that this was from food storage!”    --Scotty

    “Extremely flavorful with a slight kick. I would definitely eat this…”    --David

    “This is a great meal that’s easy and fast to make! It gives you an exotic food storage meal that’s different from the traditional food storage meals.”    --Angela

    “Delicious! It had just a little bit of a kick, but not too spicy. It was just enough to say ‘Mmmm!’ I never thought this would’ve come from food storage.”    --Becca

    “It was good—a little spicy for me—but good.”    --Sairey

    “I love the flavor and the spicy factor wasn’t too high so even though I’m a wuss, I could still handle it—Delicious!”    --Sarah

    Try out this delicious recipe with your food storage to make an impression at any celebration, or just for a flavorful meal at home. Come back and let us know what you think!

    Also check out these other delicious recipes that will have people coming back for more:

    Oriental Chicken Salad
    Food Storage Super Bowl Recipe Roundup
    Spicy Chicken
    Chicken A La King
    Linguini Chicken with Vegetables

    Posted In: Uncategorized Tagged With: cajun chicken, emergency cooking, chicken, freeze dried food, #10 cans, freeze dried, food, recipe, recipes, food storage

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