Tag Archives: food storage recipes

  • Mocktails—a Festive Way to use Your Freeze-Dried Fruit

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    As you sit beside your pool, take a break from weeding your flourishing garden, or set the table for a BBQ this summer, put your feet up and enjoy a refreshing breeze of flavor with these fruity mocktails—(non-alcoholic cocktails) every one of which can be made with food storage. Just click the name of the drink to get to the recipe. Enjoy!

    Mocktails--a Better Way to use Your Freeze-Dried Fruit

    Strawberry Peach Mocktail

    With only two ingredients, it’s easy to enjoy the refreshing, sweet flavor of peaches and strawberries combined into one delicious drink.

    Strawberry Mango Mocktail

    This delicious combination of mango, strawberry, orange, honey, and lime will give you a unique burst of flavor with every sip. Perfect for warm summer days.

    Berry-Lime Water

    A subtle blend of berries and lime add a sweet flavor to your average glass of water—refreshing and great for a quick-to-make, cool drink.

    Lemonade & Berry Blend

    This tart drink combines the revitalizing flavor of lemons with a variety of berries (blackberries, raspberries, strawberries) and sparkling water to give your drink a little extra kick.

    Summer Fruit Daiquiri

    Refreshingly tart and sweet, the summer fruit daiquiri is a great way to add some favorite fruits into your day. Peaches, strawberries, mangos, and the flavors of orange and lemons come together to give you a taste you’ll crave all summer.

    Pina Colada Smoothie

    A delicious combination of pineapple, banana, honey, and vanilla will sweep you away to a tropical island. So sit back, relax, and enjoy this sweet treat.

     

    What’s your favorite refreshing summer drink?

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  • How to Make Compound Butter using Food Storage

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    Often times, after you’ve devoured the contents of your favorite food storage cans, all that’s left in the bottom are small pieces and powder that comes from jostling the can over time. Compound butters are an easy way to add extra flavor to your favorite dishes and use up the little bit of extra powder you have left in your mostly-eaten food storage supply. Typically, compound butter is made from a mixture of butter with additional ingredients such as oils and herbs to give it a unique, tasty flavor.

    Check out these delicious, tried-and-tested, compound butters using your extra food storage (or come up with your own combinations):

    Blackberry Butter

    Food Storage Blackberry Butter Recipe

    Using Red Feather Butter, this sweet spread combines raspberries, blackberries, and honey into a delicious blend you’ll love. This butter is great on toast, cornbread, pancakes, waffles, or other dishes that need a hint of sweetness.

    Honey Cinnamon Butter

    Food Storage Honey Cinnamon Butter

    Honey and cinnamon come together to give you a sweet, mouthwatering flavor. Honey Cinnamon Butter is delicious on muffins, toast, bagels, cornbread, French toast, and more.

     

    Strawberry Honey Butter

    Food Storage Strawberry Honey Butter

    Using Provident Pantry Butter Powder, the flavors in this strawberry and honey butter will give you a sweet, refreshing taste of summertime and will add flair to your breakfasts, brunches, and desserts. It’s great to use on cornbread, toast, scones, biscuits, popovers, pancakes, and French toast.

     

    Basil Garlic Butter

    Food Storage Basil Garlic Butter

    Unlike the sweet butters above, this savory Basil Garlic Butter is perfect to eat for lunch or dinner. This appetizing blend of herbs and green onions helps you create a variety of unforgettable sides to go with any meal. Use it on French bread or homemade bread using Provident Pantry White Bread Roll and Scone Mix and serve with a salad or pasta.

     

    Do you use flavored butters? What other ways do you use the little bit of powder from the bottom of your food storage cans?

    Posted In: Uncategorized Tagged With: food storage recipes, recipes, food storage