Comments on: Cooking Essential: YEAST http://beprepared.com/blog/623/cooking-essential-yeast/ Wed, 30 Jul 2014 14:35:34 +0000 hourly 1 http://fishpig.co.uk/wordpress-integration/ <![CDATA[By: TheSurvivalMom]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2567 Fri, 10 Jul 2009 09:10:45 +0000 http://beprepared.com/blog/?p=623#comment-2567
Lisa]]>

Lisa]]>
<![CDATA[By: norriscal]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2568 Sun, 12 Jul 2009 15:30:21 +0000 http://beprepared.com/blog/?p=623#comment-2568
Jenna what is your recipe for your wheat bread I have some hard red wheat and would like to make a nice loaf of bread with it.]]>

Jenna what is your recipe for your wheat bread I have some hard red wheat and would like to make a nice loaf of bread with it.]]>
<![CDATA[By: Laura]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2569 Mon, 13 Jul 2009 05:22:51 +0000 http://beprepared.com/blog/?p=623#comment-2569 <![CDATA[By: Emergency Essentials®]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2570 Mon, 13 Jul 2009 06:56:02 +0000 http://beprepared.com/blog/?p=623#comment-2570 <![CDATA[By: Aunt Bea]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2571 Mon, 13 Jul 2009 11:22:44 +0000 http://beprepared.com/blog/?p=623#comment-2571
I like to use honey in my bread recipe, not just for the yeast activation but the flavor! A little extra honey and, after the first punch down, I roll the dough into balls, let it rise, then fry it and make jelly doughnuts... I use a metal baster to suck up the jelly and then insert it into the doughnuts and pump a little in. Cover with a glaze and...ahhh.]]>

I like to use honey in my bread recipe, not just for the yeast activation but the flavor! A little extra honey and, after the first punch down, I roll the dough into balls, let it rise, then fry it and make jelly doughnuts... I use a metal baster to suck up the jelly and then insert it into the doughnuts and pump a little in. Cover with a glaze and...ahhh.]]>
<![CDATA[By: Tim]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2572 Fri, 17 Jul 2009 09:27:03 +0000 http://beprepared.com/blog/?p=623#comment-2572 <![CDATA[By: GrannyJ]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2573 Thu, 01 Oct 2009 00:32:59 +0000 http://beprepared.com/blog/?p=623#comment-2573 <![CDATA[By: Nora]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2574 Fri, 02 Apr 2010 18:19:53 +0000 http://beprepared.com/blog/?p=623#comment-2574 <![CDATA[By: KennQ29]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2575 Sat, 12 Mar 2011 04:23:35 +0000 http://beprepared.com/blog/?p=623#comment-2575 <![CDATA[By: Anonymous]]> http://beprepared.com/blog/623/cooking-essential-yeast/comment-page-1/#comment-2576 Fri, 29 Jul 2011 04:10:30 +0000 http://beprepared.com/blog/?p=623#comment-2576