Garden Vegetable Soup with Chicken Gnocchi Recipe

January 7, 2014

Garden Vegetable Soup with Chicken Gnocchi

We’re pretty excited about our new Garden Vegetable Soup with Chicken Gnocchi recipe here at Emergency Essentials. It got rave reviews from the employees who sampled it and it’s the recipe featured on the cover of our January catalog.

Imagine a rich, savory broth with bites of chicken and spinach, tomatoes, cauliflower, corn, potatoes, and green onion, punctuated with chewy, delicious butter-browned gnocchi (Italian potato dumplings). What could be more delicious for a warm winter’s meal?

This recipe was made entirely from food storage and draws from our featured MyChoice Freeze-Dried Garden Vegetable Combo, on sale this month for only $23.99—as long as supplies last.] This combo consists of six small cans of Diced Potatoes, Cauliflower, Spinach, Zucchini, Tomatoes, and Corn.

But what makes this soup hearty and delicious is the White Chicken from our Freeze-Dried Meats Favorites Combo, on sale this month for $189.99.

Check out the recipe for this yummy soup on our recipes page

Or you can find it on page 19 of our January Catalog.

Bon Appétit!

 

--Sharon


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